Applied Nutrition – ISO-XP, Choco Caramel – 850g

About Applied Nutrition – ISO-XP, Choco Caramel – 850g

Applied Nutrition ISO-XP is a premium whey protein isolate powder with a high-protein, low-fat, and low-carbohydrate profile. With 22g of protein per 25g serving and a near-zero fat and carbohydrate profile, ISO-XP delivers a clean, concentrated protein source in every scoop. The indulgent Choco Caramel flavour makes it easy to enjoy your daily protein ritual without compromise.

Formulated with 90% whey protein isolate — one of the most refined forms of whey available — ISO-XP also provides 5.3g of naturally occurring BCAAs per serving, supporting your nutritional goals whether you are training regularly or simply looking to maintain an adequate daily protein intake. The rapid absorption profile makes it a versatile choice for use after exercise, upon waking, or whenever a convenient protein boost is needed.

Each 850g tub provides 34 servings, making it a practical and cost-effective addition to an active lifestyle. ISO-XP is also gluten free, making it suitable for those avoiding gluten in their diet.

Nutrient	Per serving (25g)
Energy	92 kcal
Protein	22g
Fat	0g
Carbohydrates	0g
– of which Sugars	0g
Lactose	0.1g
BCAAs	5.3g

Mix 1 scoop (approximately 25g) with 200ml of water or skimmed milk. Use 1–3 servings daily, depending on your protein requirements. ISO-XP is rapidly absorbed, so optimal times include immediately after exercise, upon waking, or anytime quick protein intake is needed. After training, many athletes take a double serving (50g).

Check with a qualified health professional before using this product if you are under the age of 18, pregnant or nursing a baby, or if you have any known or suspected medical condition(s) and/or are taking any prescription or OTC medication(s). Not to be used as a substitute for a varied diet and healthy lifestyle. Do not exceed suggested use. Keep out of reach of children.

Allergen Information

Contains: Milk. Made in a facility that handles milk, egg, soy, fish, cereals containing gluten and products thereof.

Store in a cool, dry place, away from direct sunlight and moisture. Keep out of reach of children.

• Gluten Free